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Seven Decades of Milk - A History of New York’s Dairy Industry

Seven Decades of Milk - A History of New York’s Dairy Industry

John J. Dillon / John JDillon

43,54 €
IVA incluido
Disponible
Editorial:
Read Books
Año de edición:
2010
Materia
Historia
ISBN:
9781446517253
43,54 €
IVA incluido
Disponible

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Sobre IBD

A dairy is a commercial business concentrated around the harvesting of animal milk for human consumption. Usually, diaries harvest their milk from cows or goats, but sometimes from buffalo, sheep, horses or camels. This text comprises a detailed history of New York’s thriving dairy industry. A great text sure to appeal to anyone with an interest in American dairy production or in the history of New York’s dairy industry, this book is packed with interesting facts and is not to be missed dairy enthusiasts. Many antique books such as this are increasingly costly and hard to come by, and it is with this in mind that we are republishing this antique text here complete with a new introduction on the subject

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