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Recipes from the Night Kitchen

Recipes from the Night Kitchen

Recipes from the Night Kitchen

Sally Nirenberg / Sally Sampson

13,19 €
IVA incluido
Disponible
Editorial:
Simon & Schuster
Año de edición:
1990
Materia
Sopas y entrantes
ISBN:
9780671688011
13,19 €
IVA incluido
Disponible

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Sobre IBD

Mealtime, anytime, nothing could be more satisfying than a bowl of homemade soup. Be it a steaming bowl of Minestrone to take the bite out of a winter day or a delicate Raspberry Lime Soup for sultry summer nights when appetites are flagging, these eighty enticing recipes for soups, stews, and chilies are simple for even the novice cook, and creatively appealing to the experienced chef. Anyone with a deep pot and a ladle can make sumptuous meals of a rich Curried Chicken Stew or a refreshing chilled Breakfast Fruit Soup in about half and hour. From warm, comforting classics like Matzo Ball Soup, New England Clam Chowder, and Beef Stew to elegant meal openers like Carrot with Ginger Cream or Avocado Gazpacho, there’s a taste for every season, a treat for every palate.

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