Advances in poultry nutrition

Advances in poultry nutrition

 

290,97 €
IVA incluido
Disponible
Editorial:
Burleigh Dodds Science Publishing Limited
Año de edición:
2024
Materia
Ganadería
ISBN:
9781801467315
290,97 €
IVA incluido
Disponible

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This collection provides a comprehensive overview of the range of research on recent advances in poultry nutrition, focussing primarily on broilers for meat production. The book also reviews the development of novel feed sources and their role in optimising gut function in poultry.

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